Step into The Holidays, our seasonal supper club series where winter nostalgia meets the elegance of a French bistro—reimagined through the lens of the Pacific Northwest. Several times a month, we’ll gather for the kind of dinners that stir our soul: convivial, communal evenings built around a chef-driven, five-course prix fixe menu designed to tantalize, surprise, and delight.

These dinners are our playground and the seat of our highest culinary ambitions—a return to the tasting-menu format that first defined our cooking more than a decade ago. Expect luxurious French technique, local twists, and the comforting flavors that make the season feel magical.

Each dinner is ticketed at $150 for five courses, with an optional $75 beverage pairing and à la carte drinks available. Join us as we celebrate the warmth, wonder, and indulgence of the holidays—one unforgettable supper at a time.